Comments on: Simple Salmon http://freetheanimal.com/2009/05/simple-salmon.html Expressing Our Primal Genes for Lean Health, Vitality and Attractiveness Sat, 20 Mar 2010 12:25:17 -0700 http://wordpress.org/?v=2.8.4 hourly 1 By: Amy Wagner http://freetheanimal.com/2009/05/simple-salmon.html#comment-608 Amy Wagner Thu, 21 May 2009 02:45:12 +0000 http://localhost/animal/2009/05/simple-salmon.html#comment-608 <p>Hi Richard<br /> That dish looks just heavenly thanks for sharing, I just love salmon</p> Hi Richard
That dish looks just heavenly thanks for sharing, I just love salmon

]]> By: Richard Nikoley http://freetheanimal.com/2009/05/simple-salmon.html#comment-607 Richard Nikoley Wed, 20 May 2009 15:04:57 +0000 http://localhost/animal/2009/05/simple-salmon.html#comment-607 <p><br /> Exactly, J.</p> <p>Great insight. I loath the whole low-carb constant trek to find new low-carb processed packaged junk and I read Cordain's recipes and they just sound awful. Steamed fuckin' veggies? Gimme a break.</p> <p>Oh, yea, there's an opportunity here.</p> Exactly, J.

Great insight. I loath the whole low-carb constant trek to find new low-carb processed packaged junk and I read Cordain's recipes and they just sound awful. Steamed fuckin' veggies? Gimme a break.

Oh, yea, there's an opportunity here.

]]> By: Minneapolis J http://freetheanimal.com/2009/05/simple-salmon.html#comment-606 Minneapolis J Wed, 20 May 2009 14:39:36 +0000 http://localhost/animal/2009/05/simple-salmon.html#comment-606 <p>just wanted to add something, I think that bit of fat really changes a boring lean salmon meal to something tasty. I think this meal really shows what Free the Animal is more about. It takes Cordain's meat and veggies ideas, and then adds fat to give it that extra kick. kinda like crab legs vs. crablegs in melted butter.</p> just wanted to add something, I think that bit of fat really changes a boring lean salmon meal to something tasty. I think this meal really shows what Free the Animal is more about. It takes Cordain's meat and veggies ideas, and then adds fat to give it that extra kick. kinda like crab legs vs. crablegs in melted butter.

]]> By: Minneapolis J http://freetheanimal.com/2009/05/simple-salmon.html#comment-605 Minneapolis J Wed, 20 May 2009 14:28:57 +0000 http://localhost/animal/2009/05/simple-salmon.html#comment-605 <p>Richard I love it :). sounds like a good idea for me.</p> Richard I love it :) . sounds like a good idea for me.

]]> By: Taddy http://freetheanimal.com/2009/05/simple-salmon.html#comment-604 Taddy Wed, 20 May 2009 13:51:47 +0000 http://localhost/animal/2009/05/simple-salmon.html#comment-604 <p>Sounds wonderful. I don't use the Ghee. I have also crushed almonds and rolled the fish in it and Broiled, with the use of olive oil butter and garlic. Fresh chives on top. I love asparagas also sautee'd spinach and mixed chards. In olive oil, garlic, salt and fresh pepper sometines a little chicken stock especially in the chard mixture.</p> <p> </p> Sounds wonderful. I don't use the Ghee. I have also crushed almonds and rolled the fish in it and Broiled, with the use of olive oil butter and garlic. Fresh chives on top. I love asparagas also sautee'd spinach and mixed chards. In olive oil, garlic, salt and fresh pepper sometines a little chicken stock especially in the chard mixture.

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