Archive for October 2010
The Versatile Omelet
I almost never order an omelet in a restaurant. Too big, too fluffy (often watery), not browned properly and worst of all, cooked in rancid frankenoils. You can really taste it unless, of course, you get one of those kitchen sink omelets loaded with so many ingredients you can’t properly taste any of them. Oh,……...
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The Health Nut Heart Attack
Pretty interesting email I got, with permission to publish. I thought you might find this interesting. Now, I suppose I might could go off and declare for evermore that eating low protein and high carbohydrate in the form of rice starch is a no-no, but I won’t. We’re all individuals. That said, I know what……...
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Keep Eating the Sugar, Vegans
I almost never order an omelet in a restaurant. Too big, too fluffy (often watery), not browned properly and worst of all, cooked in rancid frankenoils. You can really taste it unless, of course, you get one of those kitchen sink omelets loaded with so many ingredients you can’t properly taste any of them. Oh,……...
This is a preview. The complete post is for Monthly, Quarterly, Annual, and Lifetime Members. Login or Join at the level you choose. Member posts sometimes go out in complete form to non-members on the email list, so subscribe. Browse the free downloads. New ones are added regularly.
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