Here was part one of this interview with the Well Travelled New Zealander Jake Shuster. I’d hate for you to listen to part 2 without first hearing that part one.
If part one of our interview with FreeTheAnimal.com owner Richard Nikoley was a primer on resistant starch and the modern microbiome, part two here is where we get really controversial. This celiac actually discusses whether or not it’s a good idea to eat wheat!
What can we learn about Islanders tuber consumption for gut health? How does microbiome in the air and supermarket impact wheat’s impact? Why is iron in everything?! Don’t miss Richard Nikoley’s controversial opinions here!
Do as you please.